Some of those Sockeye salmon from the Kenai River
Marathon Mountain a July 4 race up and down! (4,900 feet)
Filling the fuel tanks at the Seaplane base Cabin used at Denali NP
Mud flats on the north side of Cook Inlet.
Travel day! That is, travel by air from Anchorage to Petersburg AK, if the weather is good. Some of those small airports nestled between the mountains of the Panhandle , are difficult to get into sometimes. Last time we made this trip (2002) the Alaska Airlines plane couldn’t land at Petersburg and we landed at Wrangell (20 miles south across the channel). That meant we either waited a day, flew to Juneau (on the north bound flight) and then flew back to Petersburg the next day, OR...pay a man to take us across in a boat with all the luggage to land on the south end of Mitkof Island which is 20 miles from the city of Petersburg, in the back of a PICK UP TRUCK. We did just that which included a walk across the tidal rocks that were exposed on the beach as we dragged our suitcases to the trucks. We did make it OK that time and it truly was an Alaskan experience.
The trip in to the ANC airport this day was uneventful and easy as we had downloaded the tickets ahead of time which meant we didn’t have to go through the lines to be checked in. As we were early, (always a good idea at airports), we had time to read, eat lunch and be ready when the gate call come. The flight stopped in Juneau for 30 minutes and then we proceeded to Petersburg further down the Panhandle.
This time, however the weather was with us as we landed on time although the clouds were low and it was soupy.
Scott and Julie Hursey, the “Heron “ boat owners”, met us at the airport, which they didn’t need to do, but it was so good to see these good friends one more time. Julie will be unable to make the trip as she is working both at the hospital (getting certified) and maintaining her long time part time job at the local radio station doing the morning NPR segment on KFSK in Petersburg. Scott is breaking in a new ship captain and he will be with us, as well as a new cook on this trip. We will miss Julie, but know we are in good hands. We did get our luggage and Jim picked up all the bags but missed one, so had to go back to get it, just before the airport closed for the day. (After the last commercial flight the airport closes for the evening.)
Petersburg is a town on the coast of Alaska on Mitkof Island, where fishing has been continuous for 2,000 years. It was through the forethought of one Norwegian, Peter Buschmann, that the city began. The fishing was near the ice coming from the LeConte Glacier nearby and used for packing and helped the city to grow. The ice is no longer used for that purpose. Today there are nearly 3,000 people living here and in the summer 1,800 (800 that move into Petersburg for the summer) are employed at the fish canneries , the main one being Icicle Foods out of Settle, WA.
Our stay is at the Scandia House overnight and in the morning we will get a shuttle to Scott’s boat, “The Heron”, for a 9:30 for departure on the seven night cruise on the Inland Passage. Here we will see Whales “bubble feeding”, as well as Sea Lions, Eagles, tidal zones, and many sea birds. Also we will do some kayaking, watch waterfalls and if possible take a side trip into the LeConte Fjord where the calving of the Le Conte Glacier is the most powerful of any on the Alaskan Coast (and one of the least visited). The food will be terrific and the host will be warm and welcoming. A later post will detail some of the trip day by day.
** LeConte Glacier has a face that is 200 feet high and 800 feet under the water. IT is about 20 miles length from top to bottom.